Kagzi Badam (Almonds With Shell)
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Product Details
Buy kagzi almonds from Gilgit-Baltistan. Thin shell, sweet crunchy kernel, rich in vitamin E, protein and fibre. Delivered across Pakistan.
Kagzi (paper-shell) almonds are loved for their thin, easy-to-crack shell and sweet, creamy kernel. Ours come from Gilgit-Baltistan, where cool nights and mountain sun give almonds a naturally rich flavour. Eat them plain, soak them overnight for a softer bite, or use them in sweets, kheer, milk and baking.
Why you'll love them:
- Excellent source of vitamin E, a natural antioxidant for skin and cells
- Protein and fibre that keep you full for hours
- Healthy unsaturated fats that support heart health as part of a balanced diet
- Magnesium and calcium for muscles and bones
- A classic, high-energy snack that works for the whole family
Nutrition (approx. per 100 g): 580 kcal · protein 21 g · fat 50 g (mostly unsaturated) · fibre 12 g · vitamin E about 25 mg · magnesium about 270 mg · calcium about 270 mg · potassium about 730 mg.
Storage: Store in a cool, dry place in an airtight container.
Contains: tree nuts.
