Cherry Jam Pure Taste of Gilgit
SKU:
Product Details
Deep red cherry jam made from Gilgit-Baltistan cherries. Sweet-tart flavour for toast, desserts and gifts. Order from Himalayan Pure.
Gilgit-Baltistan's cool summers produce sweet-tart cherries that go into this deep red jam. The flavour is bright, fruity and a little tangy. Enjoy it on toast, parathas, pancakes and cheesecake, or spoon it over ice cream and yoghurt.
Why you'll love it:
- Made from mountain-grown cherries
- Cherries naturally contain antioxidants called anthocyanins, which give the fruit its colour
- A source of some vitamin C and potassium from the fruit
- A special treat for breakfast, desserts and gifts
Nutrition: Like most jams, it is mainly fruit and sugar, around 240–260 kcal and about 60 g carbohydrates per 100 g. Add your exact label values here.
Storage: Store unopened in a cool, dry place. After opening, keep refrigerated.
